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cypwine

Joined: 09/05/2009 Posts: 177
Message Posted: 18/05/2009 13:55 | Join or Login to Reply | Message 1 of 5 in Discussion |
| hi simbas how did you get on with your fish on sunday ? i cant find the original thread to be able to ask you. |
simbas


 Joined: 16/07/2007 Posts: 5943
Message Posted: 18/05/2009 14:31 | Join or Login to Reply | Message 2 of 5 in Discussion |
| hi cypwine , well , it was really really nice , will definately do it again . I got sea bream , i parboiled potatoes laid them in bottom of dish then covered with tomatoes , then onions , put the fish on top and put olive oil and lemon over it with some oregano . Thanks ever so much for the recipe i can thoroughly recommend it to all kind regards , Simbas |
Sunnycee

Joined: 18/05/2009 Posts: 192
Message Posted: 18/05/2009 15:04 | Join or Login to Reply | Message 3 of 5 in Discussion |
| sounds delicious! How long did you have to cook it for? got some sea bream in the freezer and was wondering what to do with them. Did you have to cover it with foil sc |
simbas


 Joined: 16/07/2007 Posts: 5943
Message Posted: 18/05/2009 18:33 | Join or Login to Reply | Message 4 of 5 in Discussion |
| Yes , covered in foil and baked at 180c for about 25 mins oven turned off , removed foil and left in oven . Just checked occasionally . A foolproof recipe , delicious Regards , Simbas |
Sunnycee

Joined: 18/05/2009 Posts: 192
Message Posted: 18/05/2009 19:08 | Join or Login to Reply | Message 5 of 5 in Discussion |
| hi simbas! Thanks for that-looks like tomorrows dinner is sorted. Will let you know how it turns out sc |
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