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Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
15/04/2010 08:37 | | Join or Login to Reply | Message 1 of 14 in Discussion |
| Hi all, for today the special 20tl for 3 courses we offer you, Deep fried sardines or ceaser salad, seabass with tarragon sauce or pasta carbonara, followed by lemon posset or strawberry chocolate mousse. reservations essential please on 05338336911, thanks x |
Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
15/04/2010 08:56 | | Join or Login to Reply | Message 2 of 14 in Discussion |
| sorry forgot dinner starts from 7pm, normal menu also available as well as vegatarian options. special requests one days notice please x |
TheScarlets
Joined: 14/04/2009
Posts: 877
Message Posted:
15/04/2010 12:20 | | Join or Login to Reply | Message 3 of 14 in Discussion |
| Hi Liz
Can you put me down for 2 at 19:30 Friday please
Thanks
Ian
x |
Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
15/04/2010 15:28 | | Join or Login to Reply | Message 4 of 14 in Discussion |
| hi ian consider it done x |
TheScarlets
Joined: 14/04/2009
Posts: 877
Message Posted:
15/04/2010 15:30 | | Join or Login to Reply | Message 5 of 14 in Discussion |
| breadnbutter pudding? |
misan
Joined: 23/03/2008
Posts: 95
Message Posted:
22/04/2010 15:42 | | Join or Login to Reply | Message 6 of 14 in Discussion |
| hello liz
what is the menu for today Thursday 22nd and do you have any room for 2 |
Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
22/04/2010 16:09 | | Join or Login to Reply | Message 7 of 14 in Discussion |
| Hi Misan, tonight's menu is deep fried sardines or warm fillet of beef salad. followed by seafood pasta in a cream sauce or chicken in tarragon sauce, to follow orange syllabub or strawberries with cream. we would be delighted to see you x |
misan
Joined: 23/03/2008
Posts: 95
Message Posted:
22/04/2010 16:48 | | Join or Login to Reply | Message 8 of 14 in Discussion |
| thanks for your reply but will give it a miss tonight i do not eat pasta and tarragon is one of the few herbs I reaaly do not like post tomorrows menu and we may come them - will definately call in a eat with you some time |
Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
22/04/2010 16:53 | | Join or Login to Reply | Message 9 of 14 in Discussion |
| Hi Misan no problems but we can always do you any other sauce if you wish xx |
misan
Joined: 23/03/2008
Posts: 95
Message Posted:
22/04/2010 18:20 | | Join or Login to Reply | Message 10 of 14 in Discussion |
| already got my chops in the oven for tonight but think it may be nice to come on Saturday evening when you know what it is can you let me have the menu many thanks
Sandra (Misan) |
Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
22/04/2010 18:25 | | Join or Login to Reply | Message 11 of 14 in Discussion |
| will do sandra, do you have any requests x |
misan
Joined: 23/03/2008
Posts: 95
Message Posted:
22/04/2010 23:41 | | Join or Login to Reply | Message 12 of 14 in Discussion |
| reallylike the sound of the tempura prawns and the fried sea bass with croquette pots and veg |
misan
Joined: 23/03/2008
Posts: 95
Message Posted:
04/02/2011 12:08 | | Join or Login to Reply | Message 13 of 14 in Discussion |
| hello
what is todays menu 4/2/2011 |
Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
04/02/2011 12:11 | | Join or Login to Reply | Message 14 of 14 in Discussion |
| Hi misan, sorry we are still closed until next week. |
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