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LordJim

Joined: 12/10/2010 Posts: 221
Message Posted: 12/10/2010 14:51 | Join or Login to Reply | Message 1 of 7 in Discussion |
| Red Lion Alsancak Booking is essential please ring 0533 873402 STARTERS = Oxtail Soup, Prawn Cocktail, or Yorkshire Pudding filled with Garlic Mushrooms MAIN COURSE = Roast Beef, Roast Pork, Roast Potatoes, Mash Potatoes, Sprouts, White Cabbage, Swede and Carrot Mash, Yorkshire Pudding and Gravy, DESSERTS = Orange Trifle, Rhubarb and Ginger Crumble with Custard, or Cherry Brandy Fruit Cake with Cherry Brandy Sauce and Cream. 2 courses 22 tl 3 courses 27 tl all Served on hot plates , veg in hot tureens Hot gravy served in gravy boat. YORKSHIRE PUDS VERY TASTY FRESHLY MADE |
LordJim

Joined: 12/10/2010 Posts: 221
Message Posted: 13/10/2010 21:22 | Join or Login to Reply | Message 2 of 7 in Discussion |
| btt you do need to book |
Blackbird


Joined: 11/08/2009 Posts: 1432
Message Posted: 14/10/2010 00:48 | Join or Login to Reply | Message 3 of 7 in Discussion |
| This sounds much better than here in the UK!!! |
doggiesteve

Joined: 06/10/2010 Posts: 265
Message Posted: 16/10/2010 22:25 | Join or Login to Reply | Message 4 of 7 in Discussion |
| Best value for money and tastiest Sunday lunch I have had in trnc for many years |
LordJim

Joined: 12/10/2010 Posts: 221
Message Posted: 16/10/2010 22:55 | Join or Login to Reply | Message 5 of 7 in Discussion |
| bet you got a doggie bag doggiesteve |
JohhnyLee

Joined: 25/04/2009 Posts: 2495
Message Posted: 17/10/2010 02:18 | Join or Login to Reply | Message 6 of 7 in Discussion |
| Is it all fresh veg, don,t like frozen, (but i do like tinned processed peas,) |
LordJim

Joined: 12/10/2010 Posts: 221
Message Posted: 17/10/2010 03:04 | Join or Login to Reply | Message 7 of 7 in Discussion |
| Mash Potatoes, White Cabbage, Swede and Carrots Mashed .... all fresh Sprouts fresh when available in TRNC |
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