SUNDAY LUNCH now available at Lapta's The WaterfrontNorth Cyprus Forums Homepage Join Cyprus44 Board | Already a member? Login
Popular Posts - List of popular topics discussed on our board.
You must be a member and logged in, to post replies and new topics.
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 09/01/2012 17:14 | Join or Login to Reply | Message 1 of 33 in Discussion |
| We are pleased to announce that we are now serving Sunday Lunches at Lapta's The Waterfront Restaurant. The menu this week (Sunday 15th) is: Starters: Chicken liver pate, or Carrot and orange soup. Mains: Roast beef or, Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Creme caramel Fresh fruit trifle. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 11/01/2012 13:11 | Join or Login to Reply | Message 2 of 33 in Discussion |
| Roaring open fire, unobstructed sea views, linen and super food available at the Waterfront this Sunday! |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 12/01/2012 11:26 | Join or Login to Reply | Message 3 of 33 in Discussion |
| Just to clarify but sports fixtures for that day will not be shown in the restaurant so as not to interrupt anyone's lunch. They will still be screened live in the games' room and lounge. |
force9
![](images/star2.gif)
Joined: 01/08/2010 Posts: 97
Message Posted: 12/01/2012 12:41 | Join or Login to Reply | Message 4 of 33 in Discussion |
| Hi there after this evening until the 19th Jan please use 0533 862 4662 for bookings, alternatively pop into the restuarant, we look forward to welcoming you. |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 17/01/2012 16:54 | Join or Login to Reply | Message 5 of 33 in Discussion |
| The menu this week (Sunday 15th) is: Starters: Chicken liver pate, or Cream of cauliflower soup. Mains: Roast beef or, Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Creme caramel Chocolate Bavarois. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 17/01/2012 16:54 | Join or Login to Reply | Message 6 of 33 in Discussion |
| Correction: Msg 5 refers to the menu for Sunday 22nd January. |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 19/01/2012 19:28 | Join or Login to Reply | Message 7 of 33 in Discussion |
| Fires will be roaring in the Restaurant and in the Games' Room. Sports on in the adjoining games room and lounge include: FOOTBALL 15:30: Man City v Spurs 18:00: Arsenal v Man Utd RUGBY UNION 15:00: Treviso v Saracens 17:15: Edinburgh v London Irish Price for lunch is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 21/01/2012 11:51 | Join or Login to Reply | Message 8 of 33 in Discussion |
| The menu this week (Sunday 22nd) is: Starters: Chicken liver pate, or Cream of cauliflower soup. Mains: Roast beef or, Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Creme caramel Chocolate Bavarois. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 25/01/2012 11:35 | Join or Login to Reply | Message 9 of 33 in Discussion |
| The menu this week (Sunday 29th) is: Starters: Chicken liver pate, or Cream of vegetable soup. Mains: Roast sirloin of beef, or Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Bread and butter pudding, or Chocolate Bavarois. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 862 4662 or 0533 885 6335. |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 26/01/2012 10:10 | Join or Login to Reply | Message 10 of 33 in Discussion |
| Fires will be roaring in the Restaurant and in the Games' Room. Sports on in the adjoining games room and lounge include: FOOTBALL 15:30: Sunderland -vs- Middlesbrough 17:00: Falkirk -vs- Celtic 18:00: Arsenal -vs- Arsenal Price for lunch is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 31/01/2012 20:58 | Join or Login to Reply | Message 11 of 33 in Discussion |
| The menu this week (Sunday 5th February) is: Starters: Chicken liver pate, or Leek and Potato soup. Mains: Roast sirloin of beef (dry-aged), or Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Bread and butter pudding, or Apple crumble. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Amber
![](images/star4.gif)
Joined: 26/09/2008 Posts: 561
Message Posted: 01/02/2012 11:20 | Join or Login to Reply | Message 12 of 33 in Discussion |
| Do you provide a vegetarian option for your main course Thank you |
marcosthechef
![](images/star4.gif)
![](thumbs/marcosthechef.jpg)
Joined: 30/11/2009 Posts: 646
Message Posted: 01/02/2012 11:57 | Join or Login to Reply | Message 13 of 33 in Discussion |
| Gordon Sunday lunch looks nice, aside, What have you got happening for valentines nite ? |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 01/02/2012 13:03 | Join or Login to Reply | Message 14 of 33 in Discussion |
| Hi Amber, We are starting vegetarian options. This week's vegeatable dish will be Melanzane Parmigiana - aubergines baked with tomato and bechamel sauces. Marcos, for our Valentines' menu and romantic entertainments a deux please follow the link: http://www.cyprus44.com/forums/84034.asp |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 02/02/2012 08:26 | Join or Login to Reply | Message 15 of 33 in Discussion |
| Sports on in the adjoining games room and lounge include: FOOTBALL 15:30 Newcastle v Aston Villa 16:15 Hearts v St Johnstone 18:00 Chelsea v Man Utd RUGBY UNION 17:00 IRELAND v WALES 19:00 Exeter v Bath Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 07/02/2012 17:54 | Join or Login to Reply | Message 16 of 33 in Discussion |
| The menu this week (Sunday 12th) is: Starters: Chicken liver pate, or Lentil & coriander soup. Mains: Roast sirloin of beef, or Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Vanilla pannacotta, or Apple crumble with custard. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 862 4662 or 0533 885 6335. |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 10/02/2012 10:25 | Join or Login to Reply | Message 17 of 33 in Discussion |
| Sports on in the adjoining games room and lounge include: FOOTBALL 15:30 Wolves v WBA 16:15 Hearts v St Johnstone 18:00 Aston Villa v Man City RUGBY UNION 17:00 WALES v SCOTLAND* *showing in the main Room as well |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 18/02/2012 09:22 | Join or Login to Reply | Message 18 of 33 in Discussion |
| The menu this week (Sunday 19th February) is: Starters: Chicken liver pate, or Cream of cauliflower soup. Mains: Roast sirloin of beef (dry-aged), or Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Bread and butter pudding, or Vanilla pannacotta. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 19/02/2012 11:22 | Join or Login to Reply | Message 19 of 33 in Discussion |
| Post reminder |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 24/02/2012 12:06 | Join or Login to Reply | Message 20 of 33 in Discussion |
| The menu this week (Sunday 26th February) is: Starters: Chicken liver pate, or Roasted tomato soup. Mains: Roast sirloin of beef (dry-aged), or Roast chicken, or Roast pork; all with selection of fresh vegetables and roasted and mashed potatoes. Puddings: Bread and butter pudding, or Vanilla cheese cake. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 27/02/2012 13:06 | Join or Login to Reply | Message 21 of 33 in Discussion |
| The menu this week (Sunday 4th March) is: Starters: Chicken liver pate, or Cream of broccoli and coriander soup. Mains: Roast sirloin of beef (dry-aged), or Roast chicken, or Roast pork; all with Chef's personal and extremely special selection of fresh vegetables (no duds here!) and roasted and mashed potatoes. Puddings - all home made by our Pastry Chef: Sticky Toffee pudding, or Orange Cheescake. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 01/03/2012 09:59 | Join or Login to Reply | Message 22 of 33 in Discussion |
| Please be advised that the North-Eastern derby will be showing in the games-room so as not to affect anyone's lunch! Sports on at the Celebrity this coming Sunday 4th March are: FOOTBALL 14:00 Newcastle v Sunderland 16:05 Fulham v Wolves 18:10 Spurs v Man Utd RUGBY UNION 17:00 FRANCE v IRELAND |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 03/03/2012 06:57 | Join or Login to Reply | Message 23 of 33 in Discussion |
| All food freshly prepared on site by our extremely talented chefs. All tables with linen clothes and napkins. Every one with a view - the prettiest lunch available! |
mlwt34
![](images/star0.gif)
Joined: 06/08/2011 Posts: 6
Message Posted: 03/03/2012 20:22 | Join or Login to Reply | Message 24 of 33 in Discussion |
| Hello Gordon! How are you? |
TheScarlets
![](images/star4.gif)
![](thumbs/thescarlets.jpg)
Joined: 14/04/2009 Posts: 877
Message Posted: 03/03/2012 20:40 | Join or Login to Reply | Message 25 of 33 in Discussion |
| Gordon's always OK when he's making money! Looking forward to being there at the end of the month to enjoy Gordon's generous hospitality and to talk over the highs and lows of the 6 Nations |
jenfarrall
![](images/star3.gif)
Joined: 21/09/2008 Posts: 297
Message Posted: 04/03/2012 00:53 | Join or Login to Reply | Message 26 of 33 in Discussion |
| Had lunch at the Waterfront last sunday,couldn't fault it,excellent food,great service and a really pleasant place to spend a Sunday lunch. |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 08/03/2012 14:43 | Join or Login to Reply | Message 27 of 33 in Discussion |
| The menu this week (Sunday 4th March) is: Starters: Chicken liver pate, or Cream of pea soup. Mains: Roast sirloin of beef (dry-aged), or Roast chicken, or Roast pork; all with Chef's personal and extremely special selection of fresh vegetables (no duds here!) and roasted and mashed potatoes. Puddings - all home made by our Pastry Chef: Sticky Toffee pudding, or Chocolate Bavarois. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 08/03/2012 17:40 | Join or Login to Reply | Message 28 of 33 in Discussion |
| Sorry, should say for March 11th. The rugby match is at 17:00 by the way. |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 09/03/2012 10:51 | Join or Login to Reply | Message 29 of 33 in Discussion |
| Please be advised that the Middlesbrough vs Leeds match will be showing in the games-room so as not to affect anyone's lunch! Sports on at the Celebrity this coming Sunday 11th March are: FOOTBALL 14:15 Middlesbrough vs Leeds 16:00 Man Utd v WBA 18:00 Norwich City v Wigan RUGBY UNION 17:00 FRANCE v ENGLAND |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 10/03/2012 07:12 | Join or Login to Reply | Message 30 of 33 in Discussion |
| Bookings advisable: telephone 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 13/03/2012 17:49 | Join or Login to Reply | Message 31 of 33 in Discussion |
| The menu this week for Mothering Sunday (18th March) is: Starters: Chicken liver pate, or Cream of potato soup. Mains: Roast sirloin of beef (dry-aged), or Roast chicken, or Roast pork; all with Chef's personal and extremely special selection of fresh vegetables (no duds here!) and roasted and mashed potatoes. Puddings - all home made by our Pastry Chef: Sticky Toffee pudding, or Creme Caramel. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 20/03/2012 15:15 | Join or Login to Reply | Message 32 of 33 in Discussion |
| The menu this week (25th March) is: Starters: Chicken liver pate, or Chicken cream soup. Mains: Roast sirloin of beef (dry-aged), or Roast chicken, or Roast pork; all with Chef's personal and extremely special selection of fresh vegetables (no duds here!) and roasted and mashed potatoes. Puddings - all home made by our Pastry Chef: Chocolate inger pudding, or Creme Caramel. Price is TL22 for 2 courses or TL 26 for 3 courses. Bookings can be made by telephoning 0533 885 6335 or 0533 862 4662 |
Lambousa Gordon
![](images/star5.gif)
Joined: 03/11/2007 Posts: 1992
Message Posted: 22/03/2012 11:37 | Join or Login to Reply | Message 33 of 33 in Discussion |
| oooops, Should read "Chocolate Ginger Pudding". |
North Cyprus Forums Homepage
Join Cyprus44 Forums | Already a member? Login
You must be a member and logged in, to post replies and new topics.
|